So gather your loved ones and get ready for a delicious and festive meal! A recipe that'll please your whole team. Take a risk and mix different flavours with our creative condiment lineup.
Hot-dog bar
Filed under: BBQ, Dinner, Entertaining, Entertaining, Game night, On the grill
Preparation time
Cooking time
Portions
ingredients
- 5 to 6 sausages Mild Italian
- 5 to 6 sausages Hot Italian
- 5 to 6 sausages Honey & Garlic
- 5 to 6 sausages Bratwurst
- 20 to 24 different hot dog buns
CONDIMENTS:
- 170 gr (6 oz) grated cheese, or any type of cheese
- One onion, red or white, diced, minced or caramelized
- Mayonnaise, store-bought or homemade
- Mustard, classic, Dijon or de Maux, to taste
- Ketchup to taste
- Relish to taste
- OLYMEL Bacon, cooked and crumbled
- Chili
- Sauerkraut
- Coleslaw, creamy or traditional
- Bell peppers
- Green salsa
- Marinated jalapenos
- Grilled pineapple
- Avocado or guacamole
- Chipotle mayonnaise
- Cilantro
instructions
- Preheat the oven to 205 °C (400 °F).
- Place sausages on a baking sheet lined with parchment paper and bake in the centre of the oven for 20 to 25 minutes.
- Meanwhile, prepare the condiments. Present everything separately and let people pick their own hot dog toppings.
