Tex-Mex wrap cooked ham with chipotle mayonnaise

Filed under: Brunch, Collation, Dinner, In a hurry, Kids-approved, Lunch, On the grill, Smart choice

Preparation time

00:10 10min

00:15 15min

Cooking time

00:00 0min

Portions

Your oldest is home for the weekend, so make him these Tex-Mex wraps with chipotle mayo. But tell him it's an exception and, if he wants more, he'll have to move back for good!

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ingredients

1/2 avocado, peeled and sliced, sprinkled with the juice of 1 lime
to taste curled lettuce leaf
175 g Shaved Table d'Hôte Cooked Ham
1 tomato, thinly sliced
2 corn tortillas (large)

Chipotle Mayonnaise :

1/2 tablespoon fresh coriander, chopped
to taste lime juice
65 ml (1/4 cup) mayonnaise
1/2 tablespoon chipotle pepper in Adobo sauce, chopped

1 avocado, peeled and sliced, sprinkled with the juice of 1 lime
to taste curled lettuce leaf
350 g Shaved Table d'Hôte Cooked Ham
2 tomatoes, thinly sliced
4 corn tortillas (large)

Chipotle Mayonnaise :

1 tablespoon fresh coriander, chopped
to taste lime juice
125 ml (1/2 cup) mayonnaise
1 tablespoon chipotle pepper in Adobo sauce, chopped

1 1/2 avocados, peeled and sliced, sprinkled with the juice of 1 lime
to taste curled lettuce leaf
525 g Shaved Table d'Hôte Cooked Ham
3 tomatoes, thinly sliced
6 corn tortillas (large)

Chipotle Mayonnaise :

1 1/2 tablespoon fresh coriander, chopped
to taste lime juice
190 ml (3/4 cup) mayonnaise
1 1/2 tablespoon chipotle pepper in Adobo sauce, chopped

2 avocados, peeled and sliced, sprinkled with the juice of 1 lime
to taste curled lettuce leaf
700 g Shaved Table d'Hôte Cooked Ham
4 tomatoes, thinly sliced
8 corn tortillas (large)

Chipotle Mayonnaise :

2 tablespoon fresh coriander, chopped
to taste lime juice
250 ml (1 cup) mayonnaise
2 tablespoon chipotle pepper in Adobo sauce, chopped

2 x 175 g packages Olymel Shaved Traditional cooked ham
4 large corn tortillas
4 leaves curly lettuce, washed and dried
2 tomatoes, sliced
1 avocado, peeled and sliced, sprinkled with the juice of 1 lime
Fresh coriander

Chipotle mayonnaise:

125 mL (1/2 cup) of mayonnaise
15 mL (1 tablespoon) of chipotle pepper in Adobo sauce, chopped
15 mL (1 tablespoon) of fresh coriander, chopped
Juice of 1 lime

instructions

Mix all mayonnaise ingredients in a bowl and spread evenly over tortillas.
Fill tortillas with lettuce, coriander, sliced tomatoes and avocado, ending with shaved ham in the middle.
Roll up firmly and cut into diagonal slices.

Key-words

Tex-Mex wrap cooked ham with chipotle mayonnaise

Preparation time

Cooking time

Portions

ingredients

instructions

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