Turkey breast rollups with pesto and sundried tomato cheese

Turkey breast rollups with pesto and sundried tomato cheese

Filed under: Appetizers, Brunch, Collation, In a hurry, Kids-approved, Lunch

Preparation time

00:05 5min

00:10 10min

00:15 15min

Cooking time

00:00 0min

Portions

« Serve with a mixed salad and dressing. »

The promise from Olymel Smart & Natural is to provide great tasting, gluten-free deli meats made with ham, poultry and natural ingredients and no preservatives added^†; a wise choice for you and your family! Discover our delicious range of hams and poultry available in shaved and sliced cuts !
^† Except those naturally occurring in the ingredients.

list by sms

ingredients

1 pack (150 g) shaved cooked turkey breast Olymel Smart & Natural
2 tortillas (large)

Pesto and sundried tomato dressing :

to taste fresh basil, leaf
100 g cream cheese
15 ml (1 tablespoon) milk or 10% cream
5 ml (1 teaspoon) basil pesto
40 g dried tomatoes, coarsely chopped

2 packs (300 g) shaved cooked turkey breast Olymel Smart & Natural
4 tortillas (large)

Pesto and sundried tomato dressing :

to taste fresh basil, leaf
200 g cream cheese
30 ml (2 tablespoon) milk or 10% cream
10 ml (2 teaspoon) basil pesto
75 g dried tomatoes, coarsely chopped

3 packs (450 g) shaved cooked turkey breast Olymel Smart & Natural
6 tortillas (large)

Pesto and sundried tomato dressing :

to taste fresh basil, leaf
300 g cream cheese
45 ml (3 tablespoon) milk or 10% cream
15 ml (1 tablespoon) basil pesto
115 g dried tomatoes, coarsely chopped

4 packs (600 g) shaved cooked turkey breast Olymel Smart & Natural
8 tortillas (large)

Pesto and sundried tomato dressing :

to taste fresh basil, leaf
400 g cream cheese
60 ml (4 tablespoon) milk or 10% cream
22 ml (1 1/2 tablespoon) basil pesto
150 g dried tomatoes, coarsely chopped

2 x 150 g packs Olymel Smart & Natural Cooked Turkey Breast
4 large corn tortillas

Pesto and sundried tomato dressing:

200 g cream cheese
30 mL (2 tablespoons) of cream or milk
15 mL (1 tablespoon) of pesto
75g sundried tomatoes, chopped

instructions

Mix all ingredients for the dressing.
Spread half the dressing mixture over the tortillas, then add sliced of turkey breast and the remaining dressing on top.
Roll up tortillas firmly and slice into rolls about 2.5 cm (1 in) long.

Key-words

Turkey breast rollups with pesto and sundried tomato cheese

Preparation time

Cooking time

Portions

ingredients

instructions

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